Primary Industry

Issue No. 28 - April/May 2006

CB RICHARD ELLIS CB Richard Ellis has announced two senior appointments for Adelaide....
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Issue No. 4 - February/March 2002

Barossa Valley Estate’s new Marananga winery and cellar-door complex, on an 80-hectare site at Seppeltsfield Road in the heart of the Barossa Valley, was officially opened by Premier Rob Kerin on 5 December....
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Rock solid prospects

More than 70 per cent of South Australia’s building-stone production is exported into a domestic and world market that is set to quadruple in size during the next 20 years....
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The Coonalpyn olive project

Olive oil has been touted as the Next Big Agricultural Thing....
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Issue No. 3 - December 2001/January 2002

Once considered the “forgotten” region of South Australia, the State’s South-East is experiencing rapid economic growth through key industries, value-adding and a “get it done” self-reliant attitude....
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Issue No. 2 - September/October 2001

by Ian Henderson

Rural correspondent Ian Henderson profiles the dried fruit industry in South Australia as it seeks a revival In the 1880s, an entrepreneur named George Chaffey arrived in Australia....
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Issue No. 1 - July/August 2001

by Richard Henderson

While early South Australian grain crops — at that stage only wheat and barley — continued to produce up to 30 bushels per acre, much of the flour went to feed the thousands of men working on the NSW and Victorian goldfields; much of the gold found its way back to this colony in payment....
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